Crisp & refreshing
Guava
Discover white and pink guavas: green skin, inviting aromas and textures that range from crisp to soft as the fruit ripens.
AN ENGLISH GUIDE TO THE FRUITS OF TAIWAN
Taste the colors.
Discover Taiwan.
Crisp guava. Golden mango. Juicy lychee. Explore Taiwan through its orchards, markets and a colorful world of fresh fruit.
Explore all 20 fruits ↓
From refreshing crunch to creamy sweetness, discover the colors, aromas and textures that make Taiwan’s fruit culture a delicious part of the journey.
20 FRUITSENDLESS FLAVORS
FRESH DISCOVERIES START HERE
Find your favorite flavor.
Every story is in English.
Every flavor has a story.
20 fruits to explore
Bright & juicy
Pineapple
Golden flesh, tropical fragrance and a refreshing sweet-tart bite, from low-growing plants to a fresh fruit plate.
Sweet & creamy
Atemoya
Open a softened atemoya for sweet, creamy white flesh. Discover the textured green fruit and how to enjoy it.
Crisp & refreshing
Wax Apples
Glossy red skin, a bell-shaped silhouette and juicy pale flesh make wax apples a refreshing Taiwan fruit discovery.
Crisp & refreshing
Green Jujubes
Smooth green skin and crisp, delicate flesh surround a hard central stone in these refreshing fresh fruits.
Bright & juicy
Mango
Follow golden mango from the orchard to fresh slices and a cooling bowl of Taiwanese mango shaved ice.
Small & sweet
Longan
Peel a thin brown shell to discover translucent flesh and a sweet, juicy taste of Taiwan’s summer fruit culture.
Small & sweet
Lychee
Textured reddish skin opens to delicate white flesh. Discover the seasonal pleasures of fresh Taiwan lychees.
Sweet & creamy
Sugar Apples
Distinctive green segments surround creamy, sweet flesh. Meet Taiwan’s Da Mu sugar apples and enjoy them ripe.
Crisp & refreshing
Sweet Persimmon
A bright orange orchard fruit with a satisfying crunchy bite: discover the appeal of Taiwan’s sweet persimmons.
Bright & juicy
Passion Fruit
Fragrant pulp and a lively sweet-tart flavor bring color to fresh tasting, drinks and shaved ice.
Bright & juicy
Watermelon
From field-grown fruit to juicy slices and refreshing juice, explore a familiar taste of warm days in Taiwan.
Sweet & creamy
Bananas
Follow Taiwan bananas from green harvest to golden peel and a soft, sweet bite as the fruit ripens.
Bright & juicy
Peaches
Explore peaches from mountain and lowland orchards, with fragrant flesh and a juicy taste that varies by variety.
Bright & juicy
Ponkan Mandarins
Fragrant peel and juicy orange segments make Ponkan a delightful citrus fruit to peel, share and taste.
Bright & juicy
Dragon Fruit
Discover cactus-grown dragon fruit and compare vivid red and white flesh, each dotted with tiny edible seeds.
Bright & juicy
Tomatoes
Taste cherry tomatoes fresh, paired with preserved plums, or try large tomato wedges with plum powder.
Small & sweet
Strawberries
Fragrant berries, a fresh sweet-tart bite and strawberry cream cake introduce Taiwan’s winter-to-spring fruit pleasures.
Crisp & refreshing
Meinong Melon
Discover this fragrant oriental melon growing on vines, then enjoy peeled, deseeded pieces of juicy flesh.
Small & sweet
Rambutan
Look beneath a colorful, hairy-looking peel for juicy flesh. Explore Taiwan-grown rambutan and simple fruit cup ideas.
No stories found. Try another fruit or flavor.
FROM ORCHARD TO DESSERT
More than a fresh bite.
Start with fresh fruit, then explore new ways to enjoy it: a refreshing mango dessert, a strawberry cake or a colorful rambutan fruit cup.
MANGO SHAVED ICE
Mango ↗
Follow golden mango from the orchard to fresh slices and a cooling bowl of Taiwanese mango shaved ice.
STRAWBERRY CAKEStrawberries ↗
Fragrant berries, a fresh sweet-tart bite and strawberry cream cake introduce Taiwan’s winter-to-spring fruit pleasures.
RAMBUTAN FRUIT CUPSRambutan ↗
Look beneath a colorful, hairy-looking peel for juicy flesh. Explore Taiwan-grown rambutan and simple fruit cup ideas.